Our wood-fired oven kits are a great choice if you intend to build your own oven.
We offer two kit options, a precast dome or brick dome; performance of the ovens is very similar when comparing heat-up time and heat retention but the main difference is construction time; a precast dome kit would typically take 2-5 days, and a brick dome kit 5-10 days (in good conditions).
Both kits are based on a dome with an internal diameter of 840mm, however, the brick dome kit can be easily customized to fit your requirements (extra costs may apply).
We use high-quality industrial-grade materials to provide excellent Thermal Mass and Insulation; the vital characteristics of a good quality wood-fired oven. Optimum efficiency is achieved by exploiting the reflected, conducted, and radiated heat generated in the ovens.
Our ovens can reach temperatures above 350°C in under 90 minutes, creating the perfect environment for cooking your homemade wood-fired pizza in minutes (Under normal conditions, using good quality dried timber).
Heat retention in the ovens for up to 24 hours, allows cooking of a variety of other foods at lower temperatures, such as meats, vegetables, and bread. (Use of a door to reduce heat loss is recommended).
The kits weigh around 500kg when packed but with the heaviest individual component weighing 35kg, the kit can easily be transported by hand to the preferred location.
A set of build guidelines are provided and we can help if you have any questions during construction.